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Food For Thought Page 2

If someone asked your chef whether you are a good yacht owner, you probably would want the response to be something like this: “I’ve searched for this boss my entire career. I will probably do this job five to seven years longer than I wanted to. I can’t see, I just can’t see, why I would leave such a perfect situation.”Even better, if someone asked your yacht’s chef how he or she

Food For Thought

If someone asked your chef whether you are a good yacht owner, you probably would want the response to be something like this: “I’ve searched for this boss my entire career. I will probably do this job five to seven years longer than I wanted to. I can’t see, I just can’t see, why I would leave such a perfect situation.”Even better, if someone asked your yacht’s chef how he or she

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This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

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This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

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This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 4

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 8

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 3

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 5

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 7

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 9

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

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Food For Thought Page 2

If someone asked your chef whether you are a good yacht owner, you probably would want the response to be something like this: “I’ve searched for this boss my entire career. I will probably do this job five to seven years longer than I wanted to. I can’t see, I just can’t see, why I would leave such a perfect situation.”Even better, if someone asked your yacht’s chef how he or she

foodforthought01.jpg promo image

Food For Thought

If someone asked your chef whether you are a good yacht owner, you probably would want the response to be something like this: “I’ve searched for this boss my entire career. I will probably do this job five to seven years longer than I wanted to. I can’t see, I just can’t see, why I would leave such a perfect situation.”Even better, if someone asked your yacht’s chef how he or she

Golden Boy Page 10

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 6

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 2

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 4

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 8

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 3

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 5

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 7

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy Page 9

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

Golden Boy

This article originally appeared in the June 2006 issue of Power & Motoryacht magazine.

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